Aged in French Oak ex-sherry casks, this award-winning whisky offers notes of dark chocolate, chewy toffee, and stewed fruits that are wonderfully balanced with shaved almonds, marzipan, cinnamon and light spices.
Dark chocolate, caramel, burnt toffee, rum soaked raisins, cinnamon, almonds
and Christmas cake
Delicate, rich dark chocolate, shaved almonds, cinnamon, stewed dark fruits, toffee,
light spice and maple syrup
Long, lightly charred almonds and stewed dried fruits