From the moment founder Casey Overeem made a promise to his Scottish counterparts to never compromise in the creation of a Tasmanian world class whisky, he dedicated himself to the pursuit of excellence. Eleven years later Overeem emerged: a refined whisky of grace and style. A new world whisky crafted to rival the old.

Using a world-class, all-copper pot still made in Hobart by Knapp Lewer Contracting, production commenced in 2007. After beginning life as a family-run business, Overeem has now joined Lark Distillery and Forty Spotted Gin in the heart of the Coal River Valley.

 “Overeem Distillery is proof that great things
really do come in small packages!”

Matthew Wooler, Distant Thunder Whisky Club